Feeshhh.. Part deux

10Aug10

Some say it takes great patience, skill, and knowledge to lure a worthy catch onto the bow of ones ship; well not me. This catch was purely coincidental, although not unwelcome. I’ve been meaning to cook fluke whole since flatfish lend themselves so well to that technique. Fluke en papillote (or en foil, whatevs) Basil [...]

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